I came up with this recipe when my children were small. It's a healthy snack to pack for lunch or anytime. Even my pickiest eater loves them.
Author: D. Thibodeau
I came up with this recipe when my children were small. It's a healthy snack to pack for lunch or anytime. Even my pickiest eater loves them.
Author: D. Thibodeau
I came up with this recipe when my children were small. It's a healthy snack to pack for lunch or anytime. Even my pickiest eater loves them.
Author: D. Thibodeau
It just wouldn't be Christmas at my house without these special bar cookies- so pretty using red and green maraschino cherries and candy coated chocolates.
Author: AMYMCGS
A southern style bar cookie loaded with brown sugar and pecans. Relax in the afternoon and chew on some of these.
Author: Allrecipes Member
Bar cookie consisting of three layers separated by jam filling and coated with chocolate.
Author: Elaine
These are easy to make, using no eggs, or flour. Very good but different.
Author: Pat Kersteter
Chocolatey coconut cookie bars with a graham cracker crust, great for people with a sweet tooth.
Author: prime47
This is a very easy recipe for crème de menthe bars. My son won a purple ribbon (which is higher than a blue ribbon) at the county fair when he was 10 years old. This was also his first paid "catering"...
Author: Deirdre Dee
I call these popularity cookies because when I make them and take them to work, they make me popular! You can make these with club crackers, too.
Author: Alice
My mother, Elaine, made these for us regularly for us in the 60's for after school treats. They are about 20 minutes from start to finish! The fun thing with this recipe you can add coconut, nuts, or butterscotch...
Author: J Drury
My mom made these while I was growing up, and now I make them for my family. Always a favorite at Christmas parties too! Easy to make. Recommend to keep squares in fridge right up until serving.
Author: BBajema
This recipe has earned me more praises than any dish I've prepared. It's devoured at picnics and family gatherings. Great texture--crisp on the outside, moist and chewy on the inside.
Author: OLENSKA
This recipe has earned me more praises than any dish I've prepared. It's devoured at picnics and family gatherings. Great texture--crisp on the outside, moist and chewy on the inside.
Author: OLENSKA
These bars truly live up to their name. Every time I bring them to a gathering, they are the first to go, and I am always asked for the recipe.
Author: B_32
This is my version of the bars that Nordstrom used to make. Hope you like it.
Author: Cathy
These are delicious and easy to make! People won't believe that you made these with graham crackers!
Author: Mary Smith
These are delicious and easy to make! People won't believe that you made these with graham crackers!
Author: Mary Smith
Chewy... Gooey... Chocolatey.. Everything you could ever wish for in one small bite!
Author: Becca
If you store these in the freezer, do not dust with confectioners' sugar until thawed and at room temperature.
Author: Cheryl Allen
If you store these in the freezer, do not dust with confectioners' sugar until thawed and at room temperature.
Author: Cheryl Allen
With a busy family and no one knowing just who might be over to eat, this is a quick and easy great tasting bar dessert
Author: tntcook
With a busy family and no one knowing just who might be over to eat, this is a quick and easy great tasting bar dessert
Author: tntcook
This is what I grew up with in lieu of 'scotcheroos'. They are simpler to make and pack a much richer flavor which means when I bite into similar recipes (hoping for this flavor), I am disappointed and...
Author: peachlovehope
his is a very easy recipe. My son won a purple ribbon (which is higher than a blue ribbon) at the county fair when he was 10 years old. This was also his first paid 'catering' job for a graduation party...
Author: Allrecipes Member
These bars are easy to make, chewy and delicious. They are almost too rich to be a cookie.
Author: Sandy
These bars are easy to make, chewy and delicious. They are almost too rich to be a cookie.
Author: Sandy
These bars are easy to make, chewy and delicious. They are almost too rich to be a cookie.
Author: Sandy
A gluten-free adaptation of the traditional Seven Layer Bar recipe. All ingredients are available in ordinary supermarkets. Be sure to check the packaging on your ingredients to make sure they are indeed...
Author: Allrecipes Member
A gluten-free adaptation of the traditional Seven Layer Bar recipe. All ingredients are available in ordinary supermarkets. Be sure to check the packaging on your ingredients to make sure they are indeed...
Author: Allrecipes Member
A gluten-free adaptation of the traditional Seven Layer Bar recipe. All ingredients are available in ordinary supermarkets. Be sure to check the packaging on your ingredients to make sure they are indeed...
Author: Allrecipes Member
These cookies taste like a cross between toffee and peanut brittle--very rich.
Author: MARBALET